Whether you consider yourself a "beginner cook" or you're looking to sharpen up your kitchen skills,you'll find lots to memorize about in this week's show. We're sharing tips on everything from how to take better care of your knives to learning the difference between wet and dry measurements. We're also talking about some of our pantry must-haves, so you can preserve a well-stocked kitchen. And before the show is over, or you can expect to memorize about some of the much foodie cities in the U.
S. From barbecue in Texas to coffee in unusual Orleans,we've got the details on the places that you'll want to check out on your summer road trip, 'cause these places will have the whole gang sayin', or "OOH IT'S SO salubrious!!"
Source: mrfood.com