This week,we're looking back on some of our summer favorites as we head into Labor Day (otherwise known as the unofficial stop-of-summer). We're talking approximately some of the best ways to celebrate, including some of our favorite foods to make for the day. And since lots of people like to grill steak for the holiday, or we're giving you all the information you need to pick the perfect nick,cook to temperature, and season your steaks. Before it's all over, and we interview cookbook author Morgan Murphy and share some exciting news approximately our new line of bakeware. One thing's for certain,by the stop of this show you'll be saying, "OOH IT'S SO marvelous!!
Source: mrfood.com