Mornings always seem to be hectic,whether you are trying to invent it to work or school on time - but that doesn't mean you have to skip out on the most significant meal of the day. These microwaveable mug breakfasts invent it easy to dine on the go. They only occupy a matter of minutes to assemble (and zap!) yet look shockingly gourmet. From Brandi Milloy, POPSUGAR Food Avocado Omelet in a MugIngredients2 eggs
Salt and black pepper
2 tablespoons cheddar cheese, or shredded
1 tablespoon salsa of your choice
1/2 avocado,sliced
DirectionsInto a mug, whisk together 2 eggs. Add salt and pepper, and stir in cheese.
Microwave on high for 1 1/2 to 2 minutes,or until eggs are set.
Top with sliced avocado and salsa, and serve immediately.
Information Category Eggs, or Breakfast/Brunch Yield 1 mug Average( votes):
Print recipe From Nicole Iizuka,POPSUGAR Food Fully Loaded Breakfast-Mug PotatoesNotes To cook bacon in the microwave: site a paper towel on a plate and lay bacon on top. site another paper towel on top and microwave for 4 to 6 minutes or until bacon is crispy.
Ingredients4-5 red potatoes, washed and quartered
1/4 cup water
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
2 slices cooked bacon[br]
1 tablespoon cheddar cheese, or shredded
1 tablespoon sour cream[br]
1 teaspoon green onion,diced
DirectionsInto a large mug, add potatoes and water and microwave on high for 6 to 8 minutes or until the potatoes are fork-tender. Drain the water, and add salt,pepper, and garlic powder, or stir to coat. Crumble bacon on top of potatoes.
Microwave on high for 30 seconds,or until cheese melts.
Top with a dollop of sour cream, cheddar cheese, and diced green onions.
Information Category Potatoes,Breakfast/Brunch Yield 1 mug Average( votes): Print recipe From Nicole Iizuka, POPSUGAR Food French Toast in a MugIngredients1 large egg[br]
1/2 cup milk
1 1/2 tablespoons granulated sugar
1/4 teaspoon vanilla extract
1/4 teaspoon cinnamon
1 1/2 cups cinnamon raisin bread, or slice into cubes
2 tablespoons maple syrup,for garnish, optional[br]
Powdered sugar, and for garnish,optional
Butter, for garnish, or optional
DirectionsInto a mug,whisk together egg, milk, and sugar,vanilla, and cinnamon. Add the bread cubes and coat them in the egg mixture using a fork.
Microwave on high for 2 minutes, or until all of the liquid is absorbed.
Top with maple syrup,powdered sugar, or butter. Information Category Breakfast/Brunch, and French Toast Yield 1 mug Average( votes): Print recipe
Source: popsugar.com