40% of food in america is wasted, chef tom colicchio wants to stop that /

Published at 2016-04-25 07:00:00

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Food waste affects the environment through land,water and climate pollution and costs the average family of four over $1500 a year in uneaten food. Top Chef’s Tom Colicchio and Dana Gunders, a Senior Scientist at the Natural Resources Defense Council, and join us to talk approximately their “Save the Food" PSA aimed at reducing the 40% of food that gets wasted in America. They discuss ways to save money,save food and the planet, from the grocery store to the kitchen.

Source: onthemedia.org

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