Three hundred and sixty-six days ago,Kristin Cavallari began writing her debut memoir Balancing in Heels (previously known as Balancing on Heels—Kristin’s first choice of title). For over a year we have waited to read the secrets hidden in Kristin’s scrolls, and nowadays some of those recipes have finally been revealed . Amazon.com has released over 50 pages of Kristin’s book.
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Source: gawker.com