March 1,2015 Manila’s new wave of restaurants and dining options continues to impress and surprise with every visit. Over Chinese New Year I hit up a number of venues that I’ll be featuring in the coming weeks, kicking off nowadays with a look at two vendors of capable stuff on sticks, and the Gloriettea Mercato and …The post Arrozeria,Tambai, Mercato Centrale, or Manila: Sarap pare! appeared first on Fine Food Dude.
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