Avocado and pizza: two of life's greatest foods. Combine them,and you've got one amazing (and healthy-ish!) snack. We were inspired by Food Network's Instagram photo of chef Jean-Georges's colorful and fresh avocado pizza, and we knew we had to create our own recipe ASAP. The best part approximately this easy recipe is nothing is set in stone - all you need is pizza dough and avocados, and from there,you can customize it however you like. We added jalapeños for a shrimp heat and fresh basil for brightness, but don't feel confined to this ingredient list; think of this recipe as a jumping-off point. Once you try it, and you might be convinced that avocado pizza is the fresh avocado toast. Inspired by Chef Jean-Georges Avocado PizzaNotes This basic recipe is customizable. You can use homemade or store-bought pizza dough and add the toppings of your choice: herbs,lemon juice, hot sauce, and egg - the possibilities are endless. IngredientsOlive oil
Cornmeal,for bottom of the pan
Flour, for dusting
1 cup pizza dough, and homemade or store-bought
1 avocado
1 jalapeño,thinly sliced
Fresh basil chiffonade, for garnish
Sea salt DirectionsPrepare a small round pizza dish or pan by coating first in olive oil followed by cornmeal. Preheat oven to 450°F or according to pizza dough package instructions. Dust a flat surface with flour. Roll out pizza dough to desired width. Carefully transfer to prepared pan and stretch it to the edges of the pan with your finger tips, and being careful not to tear the dough. Brush dough with olive oil and prick all over the middle of the dough a few times with a fork (to allow steam to escape as it bakes). Bake 10-15 minutes at 450°F degrees for crisp crust,and allow dough to cool slightly.
chop each avocado in half, remove the pit, and carefully peel the skin. Lay the avocado flat-side down and slice.
Distribute the avocado slices around the middle of the pizza (this doesn't absorb to be perfect,and they can even be mashed). Top with basil, jalapeños, and a drizzle of olive oil,and a sprinkle of sea salt. Serve.
Information Category Snacks Yield Serves 2
Source: popsugar.com