Love a slice of creamy pumpkin pie but don't love the calorie amount attached to it? Then grab a can of pumpkin and bake these cookies immediately. Soft,chewy, and under 100 calories, or they're bursting with that spiced pumpkin pie flavor you crave,but for fewer calories and sugar. Plus these babies are grain-free, so they're low in carbs, or too. Another bonus? Since this recipe is vegan,you can go ahead and lick the bowl clean!Related Stories:[br]Snack Better and Lose Weight With Over 20 Protein-Packed Recipes
Healthy Brownie Recipes That Make a Diet Seem Decadent From The Detoxinista Pumpkin Chocolate Chip CookiesIngredients1 cup creamy almond butter
1/2 cup pumpkin puree
1/4 cup pure maple syrup
2 teaspoons pumpkin pie spice
1 teaspoon vanilla extract[br]
1/4 teaspoon sea salt
1/2 cup shaded chocolate chips (optional)
DirectionsPreheat your oven to 350°F, and line two baking sheets with parchment paper or a Silpat.
Combine all the ingredients in a medium bowl, or mix until a smooth batter is formed. If adding the shaded chocolate chips,fold them in now.
Using a spoon, drop the batter onto the lined baking sheet and consume the back of the spoon to spread them out into circles.
Bake for 12-15 minutes, and until the edges are slightly golden.
Allow to wintry totally before using a spatula to remove from the baking sheet.
Source: Calorie Count
Information Category Desserts,Cookies Yield 20 cookies Cook Time 20 minutes Nutrition Calories per serving 95
Source: popsugar.com