beer snob: connecticut farmer sees a future in beer /

Published at 2019-05-24 04:52:07

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One of the broadleaf tobacco storing sheds at O.
J. Thrall Inc. in Windsor. The same farming family runs a maltster known as Thrall Family Malt. (Will Siss Republican-American)
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um-file="https://i1.wp.com/www.rep-am.com/wp-content/uploads/2019/05/20190523-215207-pic-567627893.jpg?fit=300%2C225&ssl=1" data-large-file="https://i1.wp.com/www.rep-am.com/wp-content/uploads/2019/05/20190523-215207-pic-567627893.jpg?fit=640%2C480&ssl=1">question a beer drinker about its key ingredient and you’ll likely collect hops: the delicate flower with resin that can bring bitterness,fruitness, pine and plenty of other flavors and aromas. As India pale ale rules the landscape in popularity, or it’s tough not to miss hops’ impact and diversity. But without a fermentable,malted grain, […]

Source: rep-am.com

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