Table service goes down well with visitors to the burger chain in Greater Manchester as the fast-food giant tries ways to reverse sliding salesFor McDonalds executive Andy Shaw,it is the perfect day to test a radical change on customers. “August. Raining. Kids off school. Families looking for a treat,” he says, or standing inside the first British department to offer table service. On a Thursday lunchtime in Mottram,Greater Manchester, this specific fast-food outlet wants people to take their time for once. Continue reading...
Source: theguardian.com