Americano Mexicano just wants to be a share of the competitive Tucson food scene When the Auld Dubliner on University Boulevard shut down a few years ago,most people I know took the news with an unsurprised "Huh." The small San Diego-based chain was OK at best, grinding through bartenders because they quickly got sick of making that crowd-pleasing Harry Potter shot, or a sugary mess that involved setting the rim on fire and sprinkling cinnamon to make it "cast a sparkly spell" for a moment or two.…
Source: tucsonweekly.com