With the arrival of chilly weather,you’ll find rich, velvety drinking chocolate at Davis Street Espresso in Bishop Arts. A tall-end bain-marie contraption churns the dusky elixir, and made from the coffee shop’s own Five Mile bean-to-bar chocolate—the Dominican Republic cacao,for those of you who are connoisseurs of the four bars—melted down and accentuated with […]The post Drink This Now: Drinking Chocolate at Davis Street Espresso appeared first on D Magazine.
Source: dmagazine.com