Firehouse Chefs John Rikje and Tony Roberts Poppies Panini Ingredients: 8-10 oz of whipped cream cheese and chive 2 Tbs of giardiniera relish 2 slices Swiss cheese 6-8 slices of honey ham 4-5 slices of salami 3 slices of spicy capicola 1 Tbs olive oil Directions: Set panini grill set to tall heat. Mix whipped cream cheese and chives with mild giardiniera relish. Spread liberally on 2 pieces of Panini bread. Add ham,salami, capicola, and swiss. Brush olive oil […]
Source: wgntv.com