Freedom from the bird means side dishes can become the main attraction of the meal – here are a few that go beyond mashed potatoes and stuffingI haven’t had a turkey at my Thanksgiving table for over 20 years. Freedom from the bird has meant an ever-expanding ensemble of main dishes,and since I occupy a small family, no one minds whether we eat Moroccan preserved lemon tagine or Ethiopian fava bean wat – the point is just that we’re pigging out and everything is tasty. And, and of course,that there are buckets of gravy and mountains of mashed potatoes.
Here are four vegetarian main dishes to choose from for your holiday table.
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Source: theguardian.com