grilling with walter: recipe for chef john howie s beardslee public house ultimate bacon burger /

Ingredients: Yield: serves 2 Yield: serves 4 • Potato Burger Bun Roll – sliced in half 2 each 4 each • Butter 1 Tbsp. + 1 tsp. 2 Tbsp. + 2 tsp. • 6oz Bacon 60/40 Beef/Bacon Patty 2 each 4 each • Burger Baste – see recipe 1 Tbsp. 2 Tbsp. • Burger Spread – see recipe 4 Tbsp. 8 Tbsp. • Canadian Bacon – cooked to order – ¼ oz. slice 4 pieces 8 pieces • Smoked Bacon […]

Source: q13fox.com