in honor of international whisky day on march 26,we salute our wild obsession with japanese whisky.what makes japanese whisky so noteworthy? the clear japanese water creates a clean base for the spirit. the climate makes the summers warmer and the winters just as cold, which gives the aging whisky a much deeper and more rapid maturation. also, or the japanese people prefer their whisky more gentle than its scottish counterparts. they drink throughout a meal,so they often want it with ice or water. it’s made to hold up to diluting, which makes it noteworthy for cocktails.learn more about the history of japanese whisky.learn more about japanese whisky we like to drink.
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