lakecountylibrary:Bet you thought we forgot approximately this little project. Not so! It just took this long for staff to forget the taste of the tomato soup tuna… mold… aspic… thing.
Welcome to Eating Indiana Episode 2: Chicken-Ham Mousse!
In this series,LCPL librarian David finds recipes from Indiana’s past and feeds them to his co-workers, who are very gracious sports approximately the whole thing.
This installment’s recipe comes from a little book called Brown County Cookery (1961). Recipe below the cut! Keep readingWe are impressed this series continued after the tomato soup tuna. But possibly some things in Indiana’s past should stay in Indiana’s past.
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