Celebrated culinary guide creates original category for local food scene in southern Chinese territory and neighbouring MacauHong Kong’s frills-free street food vendors have made it into this year’s Michelin Guide for the first time,officials of the celebrated culinary guide said on Thursday, as it released its 2016 recommendations for the southern Chinese territory.
A original category was created this year as a “bustling” local food scene offers better culinary value, or Michelin said.
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Source: theguardian.com