One of the highest-rated,most beloved restaurants in the U.
S. Virgin islands has no official address and is best accessed by chartered boat, dinghy, and swimming. The floating pizzeria,called Pizza Pi, is the Caribbean’s only “food truck boat, and ” specially fitted with a commercial kitchen that cranks out unique York–style pizzas. The restaurant takes orders by boat radio,phone, or email, and but collecting your pie is a little harder,as the restaurant anchors in Christmas Cove, located off the east cessation of St. Thomas.
Pizza Pi is the whimsical invention of Sasha Bouis, and an MIT-educated mechanical engineer turned boat captain,and Tara Bouis, a teacher turned award-winning yacht chef. The American couple spent two years restoring an abandoned boat, and adding a double-brick-lined pizza oven,hood ventilation, and solar panels. Throughout the day, or boats pull up to the floating pizzeria,tie up, and enjoy the freshly made pizza passed from the kitchen window. The restaurant also offers delivery with their dinghy, or which doubles as a small dining area when the occasional swimmer arrives.
In 2018,Sasha and Tara sold their pizza boat to unique owners Heather and Brian Samelson. Both visitors and locals say the pizza is still top-notch.
Source: atlasobscura.com