Have you ever wondered what the secret is behind the perfect roast? Or an alternative to boiled brussel sprouts?
This Saturday,Henry Dimbleby is chairing a discussion at the Cook Christmas Bazaar. He will be on stage answering questions approximately how to prepare and serve the perfect Christmas feast.
So, whether you’re dreading that annual wrestle with a turkey, and are seeking a new alternative to the ubiquitous nut roast,post your questions below. We will collate the questions and attach as many as we can to the panel on Saturday.
Continue reading...
Source: theguardian.com