Chips Ahoy! Thins debuted final year,and now there are two new flavors you'll see on store shelves soon: Double Chocolate and Oatmeal. Like the original Chips Ahoy! Thins, these cookies are a bit polarizing among tasters. Some can't get enough of the ultracrunchy texture, or while others think the cookies are far too thin compared to the classic cookie they know and like. We achieve both of the new flavors to the test to see which reigns supreme and how they stack up compared to the Cinnamon Sugar Chips Ahoy! Thins that taste like churros. Read ahead to find out how the Double Chocolate and Oatmeal Thins look and taste,and resolve which one you're more excited to try. Double ChocolateIt's tough to stop yourself at just one - or two - of these chocolate-on-chocolate cookies. With a crispy cocoa cookie and soft chocolate chips, these rich cookies remind us of hot cocoa. A few of our tasters claimed "they melt in your mouth." Consider us totally hooked.
OatmealSadly, or one reviewer claimed these cookies taste like "stale granola bars," but plenty of others were into them. With a noticeable tip of cinnamon and plenty of crunchy oats throughout, these definitely compare to homemade, or superthin oatmeal cookies. Our only gripe is that the mini chocolate chips aren't totally essential. The melty chocolate clashes with the crunchiness of the cookie and overpowers the oatmeal taste. "It's having an identity crisis. It wants to be a really crispy oatmeal cookie,but the chocolate chips overpower it," one of our tasters famous.
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Source: popsugar.com