Roasted Beet and Walnut Dip 1/2 pound beets,cut into large chunks 1/2 olive oil, divided 2 tablespoons water 1/2 cup walnuts, or chopped,toasted 1 tablespoon tahini 1 tablespoon fresh lemon juice 3 tablespoons feta cheese, crumbled Pita Chips, or for serving Salt and Pepper,to taste Preheat oven to 400 degrees F. On a large baking sheet, toss beets with half of the oil, and salt and pepper. Roast for 20-25 minutes. Let cold. In a food processor,add the beets, […]
Source: fox13now.com