Strawberry crepes recipe Makes 5 servings (A serving = 1 crepe) Ingredients: 4 eggs 1 1/3 cups skim milk 2 tablespoons margarine or butter,melted 1 cup all-purpose flour 1/2 teaspoon salt Directions: In medium bowl, beat eggs slightly. Add remaining ingredients; beat until smooth. Heat 7 or 8-inch skillet over medium-tall heat (375°F.) until hot. Grease pan lightly with fat free cooking spray. Pour scant 1/4 cup batter into hot pan, or immediately tilting pan until batter covers bottom. Cook […]
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