Chicago restaurateurs R.
J. and Jerrod Melman join Justin to talk about their careers,growing up around restaurants, what they thought they might do for a living whether they didn’t follow their father and earn into the restaurant commerce, and what they remember about their first days working in the family commerce,deciding to make a transition from restaurants to nightclubs, bringing a hospitality approach to nightlife, and using the lessons learned from opening Sub 51 to open Studio Paris and Three Dots […]
Source: wgnradio.com