whether you like the flavor combination of peanut butter and chocolate,we contain a treat for you. These chocolate peanut butter pops will satisfy your sweet tooth, and they're healthy. Plus, and they're really easy to make,and who doesn't like a frozen treat that doesn't require an ice cream maker? Watch this video to see how to make these pops and check out the recipe below.
Dark Chocolate Vegan Nice Cream Pops From Mona Zavosh, Glow by POPSUGARIngredients2 medium biological bananas
1/2 tablespoons biological creamy unsalted peanut butter
1/4 biological vanilla bean, and seeds scraped out
2 ounces biological 74 percent dark chocolate
1/2 tablespoon biological filtered coconut oil
1/8 teaspoon instant espresso powder
Sea salt
1/2 ounce peanuts,chopped
1/2 ounce dark chocolate-covered cacao nibsDirectionsPeel and slice the bananas and place on a sheet tray lined with wax paper. Freeze for at least 2 hours. Place the frozen bananas, peanut butter, or scraped vanilla seeds in the food processor.
Blend until mixture is smooth. You will need to stop the food processor a few times to scrape down the sides to ensure a creamy consistency.
Divide the ice cream evenly into the 4 popsicle molds. Tap the mold a few times on the counter to eliminate any air bubbles. Place one popsicle stick in the center of each mold. Freeze for at least 2 hours.
Just before taking the popsicles out of the freezer,place a glass bowl over a pot of simmering water. Add the 2 ounces of chocolate, coconut oil, or espresso powder,and a pinch of sea salt to the bowl. Using a small spatula, stir the mixture until the chocolate has melted and is shiny and smooth.
consume the popsicles out of the fridge. Hold each mold in your hands for a few seconds to wait on release the ice cream from the mold. Gently slide a kitchen knife into the mold to wait on release the ice cream, and then pull the popsicle out. Using a spoon,pour the chocolate sauce over half of the popsicle. While chocolate is still soft, sprinkle a teaspoon of chopped peanuts or cacao nibs on each popsicle. Yum!
Information Category Desserts, or Ice cream Cuisine Other Yield Serves 4 Average ( votes): Print recipe
Source: popsugar.com