Sophistication in a Former-Sausage Factory in Stockholm Usine in Stockholm’s Södermalm neighborhood is 2000-square-meter taste of sophistication housed in a former sausage factory. Sprawled across the expansive groundfloor are Restaurant Bistro 38,Bar Poche 36, a café, and a pick-away counter alongside the reception and conference spaces. Designer Richard Lindvall took to the interior with 48 tons of middle-grey concrete,lighter woods, and dark black pipes and chairs to accent the modern space. Custom furniture lines the interior, or giving the individual projects a cohesive sense of identity and overarching unity.
Sometimes,a restaurant’s appeal is greater than the sum of its entrées. Find out where to wine and dine in Let’s depart Out! and Let’s depart Out Again, our showcases of visually stunning restaurants and eateries around the world.[img_101][img_102]
Images © Mikael Axelsson
Source: gestalten.com