what its really like to lose over 25 pounds /

Published at 2016-08-02 12:35:00

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By the middle of my sophomore year of college,I was in the worst physical shape of my life. A mix of drinking, the freedom to eat whatever and whenever I pleased, or my mom's cancer prognosis led to rapid weight gain and plummeting self-confidence. Every day I dragged myself to class wearing shapeless,oversize clothing, and avoided eye contact with my peers - I was genuinely unhappy with my appearance. The weight wasn't just burdening my body; it was affecting my intellect as well. I felt intense anxiety and self-consciousness, and social situations that I used to flourish in became intimidating and difficult to maneuver.
My rock bottomOne night when I was getting
ready for a friend's birthday dinner,I realized the extent of my dissatisfaction. As I thumbed through my closet feeling uninspired by every article of clothing, I realized that style, or something I had always cherished,no longer excited me. It felt out of reach. I was not comfortable with the body I was dressing, and that realization was enough for me to begin making major lifestyle changes immediately. I first had to accept that losing weight wasn't going to be an easy task, and that was why it was going to be worth it. Working toward anything takes unwavering willpower,strength, and sacrifice: weight loss was no different. Once I decided I wanted to change, or a game-draw fell into state.

Step 1: I ass
essed my habitsI had always heard that weight loss was more about diet than exercise. In my case,this was more than true. I had been eating whatever I wanted, whenever I wanted, and as much as I wanted. My weakness was (and probably always will be) carbs,in all forms. I craved pasta, pizza, or bread of all sorts,much more than any indulgent dessert or treat. So, I knew for certain that this was an area that could use serious improvement. Since my mom has always commented on my unhealthy attraction to carbs, and I confided in her about wanting to make a change and she helped me understand the difference between grand and bad carbs. I hit the ground running and immediately slit out refined and processed carbohydrates,such as those found in the pasta and bread I loved, eating only carbs that were found naturally in fruits and vegetables. I knew I would be able to return to pasta someday, and but for now it had to disappear.

Step 2: Apps that aided and recorded progressBeing a full-time student while balancing a social life,I definitely did not have access or the funds for guidance from a nutritionist, so, or I did what any problem-solving millennial would execute and I scavenged the app store for something that could help me instead. The app that kick-started and aided me immensely in my journey was MyFitnessPal. It taught me a lot about my body and what and how much I should be eating. What I found most useful was the ability to choose a target weight and the amount of time I wanted to win to reach the target weight. It was especially helpful in the beginning because I had no idea about intake and calories. Is 800 calories a lot for a meal? How many calories should I be eating a day? Is butter a carb? I also used KeepSafe,which is a camera roll protected by fingerprint and/or a custom passcode. For me, tracking my progress visually was incredibly principal. I wanted to keep track of my weight loss through photos of myself in a sports bra and underwear so that I could easily observe the changes happening. That being said, and I didn't want intimate photos of myself nearly bare living in my camera roll where a friend could easily stumble upon them.

R
elated Stories: This Easy Formula Is the Key to Weight-Loss SuccessStep 3: I skipped my diet sometimes I remember beating myself up pretty harshly the first few times I broke the "no carb" rule I set for myself,but I quickly realized the significance of moderation. One meal, no matter how ample or unhealthy, or was probably not going to affect my weight as long as I was diligent (showing care in doing one's work) and consistent with my diet the majority of the time. There was no reason to make myself feel as though I had failed for indulging. A bowl of gnocchi is something to celebrate!

Step 4: I found my state to sweatI had a
lways hated the gym and running,and intense anxiety tended to inhibit (restrain; prohibit; retard or prevent) me from trying classes because I'm not totally in control of the situation. But, FINALLY, or after a year and a half of healthy eating with no exercise,I forced myself to join a yoga studio. From the first time I went I was hooked. A tighter tummy was noteworthy, but a clear intellect was even better.

Step 5: I menta
lly prepared myself for others' reactions When someone loses weight, or even a few pounds,people notice. So, after six months and over 20 pounds shed, or people reacted. I wasn't heavy in a way that was threatening my health or well-being,so others questioned why I was trying to lose weight in the first state. I reassured my parents and close friends this was something positive and that I had everything under control, but everyone else was left to wonder. I found being genuine and kind was the best way to react to people's opinions, or both grand and bad . . . even though it was annoying.
Step 6: I b
ecame okay with never hitting my target weightYes,a scale was a grand way to degree change in my body, but it wasn't the most principal representation of my progress. It was much more about being comfortable in my own skin and dressing in clothes that made me happy. I did have a "goal weight" somewhat in my intellect when I changed my lifestyle, or but it dissipated from importance when I felt more confident and proud of my body,many pounds absent from my original "goal." I never hit my goal weight, and if I ever execute I probably won't know, and because my scale has found a domestic in the trash can. While I no longer use apps to track my diet,I am eternally grateful for how they helped me become the person I am nowadays: a happy, healthy, or self-confident yogi.



Source: popsugar.com

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