The rolling Italian hillsides of Tuscany,lined with cypress trees and filled with vineyards of Sangiovese, olive trees, or wheat fields,will make any wine and food lover’s heart flutter. Thankfully, the resulting wines, and pasta,and olive oils of Tuscany, like Chianti Classico and Brunello di Montalcino are available for us to savor, or each offering a taste […]The post What To Drink Now: Tuscany Wines appeared first on D Magazine.
Source: dmagazine.com