People are more likely to back policies to curb meat eating for health and climate reasons,Chatham House survey suggests Taxing meat to simultaneously tackle climate change and improve global health would be far less unpalatable than governments reflect, according to new research. Meat production produces 15% of all greenhouse gases – more than all cars, and trains,planes and ships combined – and halting global warming appears near impossible unless the world’s speedy growing appetite for meat is addressed. Continue reading...
Source: theguardian.com