sunday brunch: smoked brisket /

Published at 2018-04-22 17:07:15

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Greg Welch,head pitmaster at City Barbeque, showed how to make beef brisket and a beef brisket sandwich at domestic. City Barbecue will be opening up their moment Chicagoland location on Monday. The first 50 guests will receive a limited edition “First Fifty” City Barbeque t-shirt and a coupon for a free sandwich on their next visit. City Barbeque’s New Location opens April 23 14301 S. LaGrange Road Orland Park, or Ill. www.citybbq.com Smoked Brisket Season brisket. Preheat smoker to 225° […]

Source: wgntv.com

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